Breer is driven by a single goal: to make the world a better place. Our food upcycling startup addresses the prominent problem of food waste in Hong Kong, by introducing the unique model of converting bread waste to brew premium craft beer. This way we make products that not only do good but taste even better! Breer is the beer of the future.
Community and Sustainability are our foundational pillars. At Breer, we recognize the power of engaging the youth in a movement for sustainability and contributing to an environmental issue. By collaborating with a range of stakeholders, we produce craft beer of the best quality by making a direct and positive impact in the local community. Rest assured, in our company, every voice is heard, and all ideas are cherished, breeding the ground for an empowering work culture.
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